Hello single malters, today I am not reviewing any liquor. Instead, sharing my picture gallery of food that I enjoyed with my drinks. Whisky & food pairing is a very complex subject on its own and I continue to find out what food best compliments a particular liquor.
I have to admit that Nepali food is the best with any drinks. The spicy food makes drinking highly enjoyable. Turning back to my blog, I enjoyed momos with my drinks the most.
When tasting single malts- No food pairing is needed because single malt is a taste in itself and food will interfere with the real flavor and also the aroma. Hence, I eat first then drink.
As a rule of thumb pair food with the flavor of the whisky for example if you taste vanilla in your whisky pair it with vanilla ice cream.
Enjoy my Delicious food gallery!
Nepali food
Chicken momo with Yuengling beer
Pork Choila
Bhatmas sadheko, aachar
Other food
Pork ribs with umami fries
Chicken & Rice
Chicken bbq
Homemade chicken sandwich
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I am sure your mouth is watering by now :-) Reach out to me for any recommendations on drinks for your upcoming occasion.
Not in the mood to read? Listen to my SingleMaltLives Podcast instead.
Enjoy some delicious food with your drinks, Cheers!
all looks good!
ReplyDeleteLol, yeah all this food went down really well with the drinks. :-)
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